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FUEL UP!

20th Anniversary

KeyBank Vermont City Marathon Pre-Race Pasta Dinner and Awards Celebration

    

Join us Saturday, May 24 at the Sheraton for a sit-down pasta dinner.  The buffet features all-you-can-eat pasta, salad, bread, dessert and coffee.

Guests of honor include John Ewing, preseident of Bank of Vermont in 1989 and Gordon MacFarland, creator and race director of the Vermont City Marathon from 1989-1991.

 

Schedule:

5:30-7:00 p.m.  Dinner Served

6:30 p.m.          Key Achievement & Hall of Fame Awards

                        Hall of Fame 2008 Inductees

 

Sheraton Hotel and Conference Center, Burlington

Purchase Tickets online

Dinner price:

$25 per adult /  $10 per child (age 13 and  under)

 

 

   

   

   

   

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